with quince jelly & crackers (£2 supplement)

with chocolate brownie pieces & vanilla ice cream

with lemon curd & vanilla ice cream

with coconut mousse, passion fruit sorbet, pineapple crisp, rum & raisin

with gin marinated blackberries, vanilla cream, lime sorbet and hazelnut crumble

with roasted banana, dulce de leche, chocolate tofu and sea salt ice cream

with cucumber pickles, iceberg lettuce and miso mayo (£2 supplement)

with homemade beetroot pickle

with lime & mustard mayo, gem lettuce